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Miconia ceramicarpa

(DC.) Cogn.

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(c) accidentalshrike, some rights reserved (CC BY-NC), uploaded by accidentalshrike

iNaturalist· cc-by-nc

(c) Marcel Bingley, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) fmunoz, some rights reserved (CC BY-NC)

Description

A shrub. The stems are red. The leaves are covered with soft red hairs. There are teeth along the edges. Young leaves are red. The flowers are white. The fruit is a red berry that turns blue and spongy when ripe.

Edible Uses

The ripe blue berries are eaten, particularly by children, in secondary forests and abandoned fields where the plant grows.

Distribution

It is a tropical plant. It grows in secondary forests and abandoned fields.

Where It Grows

America, Guiana, Guianas, Guyana, South America, Suriname, Venezuela,

Other Information

The fruit are eaten especially by children.

Synonyms

Clidemia ceramicarpa DC.Clidemia coccinea DC.Clidemia violacea DC.Miconia ceramicarpa var. ceramicarpaMiconia ceramicarpa var. violacea Cogn.Miconia erythropila Steud.Miconia iodopila Steud.Miconia leschenaultiana Sagot ex Naudin

Also Known As

Karimanbari, Tonoro wokuru, Waraia

References (1)

  • van Andel, T., 2000, Useful plants of Guyana. Non-timber forest products of the North-West District of Guyana. Part 2. A Field Guide. Tropenbos-Guyana Programme. p 289

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