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Trichostema lanceolatum

Benth.

Vinegar weed

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(c) Ed Alverson, some rights reserved (CC BY), uploaded by Ed Alverson

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(c) nathantay, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Eric Koberle, some rights reserved (CC BY-NC), uploaded by Eric Koberle

Trichostema lanceolatum, with the common names vinegarweed and camphor weed, is an annual flowering herb of the mint family native to western North America. The common name 'vinegarweed' originated due to its foliage containing volatile oils that have a strong vinegar odor. The oils have phytotoxic properties, which help the plant compete by killing or injuring other plant species.

Description

A herb in the mint family (Lamiaceae) found in temperate regions, commonly known as vinegar weed.

This description is brief — help expand it

Edible Uses

The leaves are used to make a tea or drink.

Traditional Uses

The leaves are used to make a drink.

This uses section is brief — help expand it

Distribution

It is a temperate plant.

Where It Grows

North America, USA,

References (1)

  • Moerman, D. F., 2010, Native American Ethnobotany. Timber Press. p 566

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