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Quincula lobata

(Torr.) Raf.

Chinese lantern

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(c) Sequoia Janirella Wrens, some rights reserved (CC BY-NC), uploaded by Sequoia Janirella Wrens

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(c) Jerry Oldenettel, some rights reserved (CC BY-NC-SA)

iNaturalist· cc-by-nc

(c) Kenneth Bader, some rights reserved (CC BY-NC), uploaded by Kenneth Bader

Description

A herb. It keeps growing from year to year. The leaves have lobes. The flowers are purple. The fruit is purple-red. The berries are in an inflated case.

Edible Uses

The fruit are gathered and used to make jelly.

Traditional Uses

The fruit are gathered and used to make jelly.

This uses section is brief — help expand it

Distribution

It is a subtropical plant.

Where It Grows

Mexico, North America, USA,

Synonyms

Quincula lepidota A. Nelson

References (3)

  • Moerman, D. F., 2010, Native American Ethnobotany. Timber Press. p 467
  • Samuels, J., 2015, Biodiversity of Food Species of the Solonaceae Family: A Preliminary Taxonomic Inventory of Subfamily Solanoideae. Resources 2015, 4. 277-322
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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