Skip to main content

Picris japonica

Thunb.

iNaturalist· cc-by-nc

(c) Ольга Курякова, some rights reserved (CC BY-NC), uploaded by Ольга Курякова

iNaturalist· cc-by-nc

(c) Svetlana Nesterova, some rights reserved (CC BY-NC), uploaded by Svetlana Nesterova

iNaturalist· cc-by

(c) Repina Tatyana, some rights reserved (CC BY), uploaded by Repina Tatyana

Description

A herb. It grows 30-120 cm tall. It has a taproot and can live for a few years. It has dark hooked hairs. The leaves are narrowly oval and 12-20 cm long by 1-3 cm wide but get smaller up the stem.

Edible Uses

The leaves are edible.

Distribution

It is a temperate plant. In China it grows in grasslands on mountain slopes between 600-3,700 m above sea level. In Sichuan.

Where It Grows

Asia, Central Asia, China, Japan, Kazakhstan, Korea, Mongolia, Russia, Tibet,

Synonyms

Aster esquirolii H. Lev.Picris davurica Fisch. ex Hornem.Picris hieracioides subsp. japonica (Thunb.) Hand.-Mazz.Picris mairei H. Lev.

References (2)

  • Chen, B. & Qiu, Z., Consumer's Attitudes towards Edible Wild Plants, Ishikawa Prefecture, Japan. p 24 www.hindawi.com/journals/ijfr/aip/872413.pdf (As Picris hieracioides subsp. japonica)
  • Urgamal, M., Oyuntsetseg, B., Nyambayar, D. & Dulamsuren, Ch. 2014. Conspectus of the vascular plants of Mongolia. (Editors: Sanchir, Ch. & Jamsran, Ts.). Ulaanbaatar, Mongolia. “Admon“ Press. 334pp. (p. 199-230).

More from Asteraceae