Laetiporus gilbertsonii
Burdsall
Sulphur shelf, Chicken of the woods
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(c) pinonbistro, some rights reserved (CC BY-NC), uploaded by pinonbistro
iNaturalist· cc-by-nc
(c) pinonbistro, some rights reserved (CC BY-NC), uploaded by pinonbistro
iNaturalist· cc-by-nc
(c) pinonbistro, some rights reserved (CC BY-NC), uploaded by pinonbistro
Summary
Source: WikipediaLaetiporus gilbertsonii is a species of polypore fungus in the family Fomitopsidaceae.
Description
A mushroom.
This description is brief — help expand it
Edible Uses
L. gilbertsonii is edible, although some people have reported experiencing gastrointestinal upset after consuming it.
Distribution
It is a temperate plant. California.
Where It Grows
North America, USA,
References (2)
- Harvard Papers in Botany, Vol 6, No. 1:48. 2001.
- http://www.mykoweb.com/CAF/edible.html