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Agaricus lilaceps

Zeller

Agaricaceae Edible: Mushroom, Fungus 127 iNaturalist observations

iNaturalist· cc-by-nc

(c) Christian Schwarz, some rights reserved (CC BY-NC), uploaded by Christian Schwarz

iNaturalist· cc-by-nc

(c) Christian Schwarz, some rights reserved (CC BY-NC), uploaded by Christian Schwarz

iNaturalist· cc-by-nc

(c) Christian Schwarz, some rights reserved (CC BY-NC), uploaded by Christian Schwarz

Agaricus lilaceps, also known as the cypress agaricus or the giant cypress agaricus is a species of fungus. Aside from size, the mushroom is characterized by its robust stature. It is a prized edible.

Description

A mushroom.

This description is brief — help expand it

Edible Uses

It is among the largest and most choice edible Agaricus species in California. It may require thorough cooking to tenderize.

Distribution

It is a Mediterranean climate plant. California.

Where It Grows

North America, USA,

References (2)

  • Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
  • http://www.mykoweb.com/CAF/edible.html

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