Sarcophrynium prionogonium
(K. Schum.) K. Schum.
iNaturalist· cc-by-nc
(c) Carel Jongkind, some rights reserved (CC BY-NC), uploaded by Carel Jongkind
iNaturalist· cc-by-nc
(c) Carel Jongkind, some rights reserved (CC BY-NC)
Description
A perennial tropical herb in the Marantaceae family.
This description is brief — help expand it
Edible Uses
The pulp of the fruit is eaten raw.
Traditional Uses
The pulp of the fruit is eaten raw.
This uses section is brief — help expand it
Distribution
It is a tropical plant.
Where It Grows
Africa, Angola, Central Africa, Congo DR,
Production
Fruiting is seasonal.
Also Known As
Magbegbe, Makaya ma kwanga
References (2)
- Lautenschläger, T., et al, 2018, First large-scale ethnobotanical survey in the province of Uíge, northern Angola. Journal of Ethnobiology and Ethnomedicine (2018) 14:51
- Termote, C., et al, 2011, Eating from the wild: Turumbu, Mbole and Bali traditional knowledge of non-cultivated edible plants, District Tshopo, DRCongo, Gen Resourc Crop Evol. 58:585-618