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Satyrium macrophyllum

Lindl.

Pink-head orchid

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no rights reserved, uploaded by Peter Warren

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(c) Ren Hoekstra, some rights reserved (CC BY), uploaded by Ren Hoekstra

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(c) Charmaine C King, some rights reserved (CC BY-NC), uploaded by Charmaine C King

Satyrium macrophyllum is a species of orchid occurring from Kenya to South Africa.

Description

A herb. It is an orchid that grows in the soil. It grows 15-80 cm high. There are 6-10 leaves. The lowest ones form a sheath. The higher leaves are 24 cm long by 8 cm wide. The flowering stalks are 22 cm long. There are many flowers. The flowers are pink. The tubers are 2.5 cm long by 1 cm wide. They are oval.

Edible Uses

The tubers are peeled, washed, and cooked like potatoes, or peeled, pounded into flour, fermented, and baked into cakes. The tubers and cakes are sold in local markets.

Traditional Uses

The tubers are peeled and washed and then cooked and eaten like potatoes. They are also peeled and pounded and the flour fermented and then baked into cakes.

Known Hazards

Over-collecting has placed the plant at risk.

Distribution

It is a tropical plant. In South Africa, it grows in grassland and woodland between 1,000-1,940 m above sea level. In Tanzania it grows between 1,200-2,900 m above sea level.

Where It Grows

Africa, Central Africa, Congo, East Africa, Eswatini, Kenya, Malawi, Mozambique, South Africa, Southern Africa, Swaziland, Tanzania, Zimbabwe,

Cultivation

Plants can be grown from tubers.

Propagation

Seed - Division of tubers.

Production

Tubers are dug up during and soon after the rainy season. Tubers can be stored for several months if kept cool and dry.

Other Information

Tubers and cakes are sold in local markets.

Notes

Over collecting has meant that the plant is at risk.

Synonyms

Satyrium buchananii RolfeSatyrium cheirophorum RolfeSatyrium murrumbalaense De Wild.Satyrium speciosum Summerh.

Also Known As

Chikande, Kikande, Nyamachebele, Nyamasebele, Uklamkleshe, Unoklamu

References (4)

  • Long, C., 2005, Swaziland's Flora - siSwati names and Uses http://www.sntc.org.sz/flora/
  • Ruffo, C. K., Birnie, A. & Tengnas, B., 2002, Edible Wild Plants of Tanzania. RELMA p 588
  • Ruiters-Welcome, A. K., 2019, Food plants of southern Africa. Ph.D. thesis. Univ. of Johannesburg p 84
  • Welcome, A. K. & Van Wyk, B.-E., 2019, An inventory and analysis of the food plants of southern Africa. South African Journal of Botany 122 (2019) 136–179

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