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Ceropegia fortuita

R. A. Dyer

gbif· cc-by

Royal Botanic Gardens, Kew

gbif· cc-by-nc-sa

MBG

gbif· cc-by-nc-sa

MBG

Description

A succulent vine. It grows 1.5 m high. It has a tuberous root 5-15 cm wide. There can be secondary tubers. It has several very short stems. They are slender. There are only a few leaves. The leaf blade tapers to a triangle shaped point but is fattened below the middle. They are 1.5 cm long and wide. These carry a large number of flowers in groups of 1 or 2. The flowers are purple to green.

Edible Uses

The root and tubers are eaten, traditionally used as a famine food.

Distribution

It is a subtropical plant. It needs lots of sun. In Swaziland it grows at low altitudes. It grows in hot river valleys.

Where It Grows

Africa, East Africa, Eswatini, South Africa, Southern Africa, Swaziland, Zimbabwe,

Cultivation

Plants can be grown from seeds. Seeds should be sown fresh. It can also be grown from cuttings of the stem or from offsets of the tubers.

Other Information

A famine food.

Notes

Also put in the family Asclepiadaceae.

Synonyms

Ceropegia africana subsp. fortuita (Dyer) H. Huber

References (1)

  • Long, C., 2005, Swaziland's Flora - siSwati names and Uses http://www.sntc.org.sz/flora/

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