Lepista nebularis
Fr.
Tricholomataceae Edible: Fungus, Mushroom
iNaturalist· cc-by-nc
(c) Tatyana Zarubo, some rights reserved (CC BY-NC)
iNaturalist· cc-by-nc
(c) Tatyana Zarubo, some rights reserved (CC BY-NC)
iNaturalist· cc-by-nc
(c) Tatyana Zarubo, some rights reserved (CC BY-NC)
Description
A mushroom in the Tricholomataceae family found in temperate regions.
This description is brief — help expand it
Edible Uses
The mushroom caps are fried as food.
Traditional Uses
The caps of the mushroom are fried.
This uses section is brief — help expand it
Distribution
It is a temperate plant.
Where It Grows
Europe, Hungary, Italy, Mediterranean, Ukraine,
Synonyms
Clitocybe nebularis (Batsch. ex fr.) Quel
References (4)
- Pieroni, A., et al, 2005, Food for two seasons: Culinary uses of non-cultivated local vegetables and mushrooms in a south Italian village. International Journal of Food Sciences and Nutrition, 56(4): 245-272
- Szanto, Zs et al, 2007, Current Radioactivity Content of Wild Edible Mushrooms. Journal of Radioanalytical and Nuclear Chemistry, Vol. 273, No. 1: 167–170
- Vetner, J., 2004, Arsenic content of some edible mushroom species. Eur. Food Res. Technol. 219: 71-74
- Vetner, J., 2005, Lithium content of some common edible wild-growing mushrooms. Food Chemistry 90:31-37