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Armatocereus cartwrightianus

(Britton & Rose) Backeb. ex A. W. Hill

Cardo, Soroca

iNaturalist· cc-by-nc

(c) Jeremy Flanagan, some rights reserved (CC BY-NC), uploaded by Jeremy Flanagan

iNaturalist· cc-by-nc

(c) Jeremy Flanagan, some rights reserved (CC BY-NC), uploaded by Jeremy Flanagan

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Armatocereus cartwrightianus is a species of Armatocereus from Ecuador and Peru.

Description

A tropical cactus that produces edible fruit.

This description is brief — help expand it

Edible Uses

Fruit - raw and also used to make juices. The ovoid, green becoming red fruits are 5 - 9cm long with large seeds.

Traditional Uses

The fruit are eaten raw.

This uses section is brief — help expand it

Distribution

It is a tropical plant.

Where It Grows

Ecuador, Peru, South America,

Cultivation

In cultivation, Cactus plants generally will not succeed in moist climates. They usually require a sunny position in a well-drained, circumneutral soil and to be kept more or less dry in the dormant season.

Other Uses

The wood is used in the manufacture of furniture and crafts. The stems are used for fuel.

Synonyms

Armatocereus mocupensis H. JohnsonCereus cartwrightianus (Britton & Rose) Werderm.Lemaireocereus cartwrightianus Britton & Rose

Also Known As

Cactus candelabro, Cardo grande

References (3)

  • Grandtner, M. M. & Chevrette, J., 2013, Dictionary of Trees, Volume 2: South America: Nomenclature, Taxonomy and Ecology. Academic Press p 45
  • Torre, de la, L., et al, 2008, Enciclopedia de las Plantas Útiles del Ecuador. Herbario QCA. Pontificia Universidad Católica del Ecuador. p 267
  • Van den Eynden, V., et al, 2003, Wild Foods from South Ecuador. Economic Botany 57(4): 576-603

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