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Polygonatum oppositifolium

Royle

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Description

A herb. The rhizome is branched and it forms tubers. It grows 60 cm high. The stems arch over. The leaves are leathery and deep green. They are 6-11 cm long by 2-4 cm wide. There are 3-5 flowers in a group. The flowers are greenish.

Edible Uses

The leaves are eaten as a vegetable, particularly in soup. The rhizomes are roasted and eaten.

Traditional Uses

The leaves are eaten as a vegetable. They are used in soup. The rhizomes are roasted.

This uses section is brief — help expand it

Distribution

It is a temperate plant. It grows on rocks in rain forests between 1,800-2,200 m above sea level in Tibet. Melbourne Botanical gardens.

Where It Grows

Asia, Australia, Bhutan, China, Himalayas, India, Nepal, Northeastern India, Sikkim, Tibet,

Notes

Also put in the family Convallariaceae.

Also Known As

Ren-gyi-tsong, Tse-met-che

References (5)

  • Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 478
  • Ding, X., 2021, Collection calendar: the diversity and local knowledge of wild edible plants used by Chenthang Sherpa people to treat seasonal food shortages in Tibet, China. Journal of Ethnobiology and Ethnomedicine 17:40
  • Hibbert, M., 2002, The Aussie Plant Finder 2002, Florilegium. p 238
  • Li, S., et al, 2020, Monpa, memory, and change: an ethnobotanical study of plant use in Mêdog County, South-east Tibet, China. Journal of Ethnobiology and Ethnomedicine. (2020) 16:5 p 16
  • Ryan, S., 2008, Dicksonia. Rare Plants Manual. Hyland House. p 110

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