Artemisia mongolica
Fisch
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(c) Alexey P. Seregin, sommige rechten voorbehouden (CC BY-NC), geüpload door Alexey P. Seregin
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(c) B.Byambajav, some rights reserved (CC BY-NC)
Description
A herb. It keeps growing from year to year. It grows 40-120 cm tall. The leaves on the middle of the stem are oval or round and divided into 2 or 3 pairs of segments.
Edible Uses
The leaves are potentially edible.
Distribution
It is a temperate plant. It grows on slopes, along river banks in steppes and dry valleys from low elevation to 2,000 m above sea level in China. In Sichuan.
Where It Grows
Asia, Central Asia, China, Kazakhstan, Korea, Kyrgyzstan, Mongolia, Russia, Taiwan, Turkmenistan, Uzbekistan,
Notes
There are about 300 Artemisia species.
Synonyms
Artemisia obscura Pamp.Artemisia vulgaris var. mongolica Fisch. ex Besser
References (2)
- "Chinese Nutrition Journal", 2002, Vol 23(8) p 298
- Urgamal, M., Oyuntsetseg, B., Nyambayar, D. & Dulamsuren, Ch. 2014. Conspectus of the vascular plants of Mongolia. (Editors: Sanchir, Ch. & Jamsran, Ts.). Ulaanbaatar, Mongolia. “Admon“ Press. 334pp. (p. 199-230).
