Aster trinervius var. adustus
Roxb.; Maxim
iNaturalist· cc-by-nc
(c) T. Abe Lloyd, some rights reserved (CC BY-NC), uploaded by T. Abe Lloyd
iNaturalist· cc-by-nc
(c) T. Abe Lloyd, some rights reserved (CC BY-NC), uploaded by T. Abe Lloyd
iNaturalist· cc-by-nc
(c) T. Abe Lloyd, some rights reserved (CC BY-NC), uploaded by T. Abe Lloyd
Description
An herbaceous plant in the daisy family (Asteraceae) found in temperate regions. The leaves and shoots are edible portions of this herb.
This description is brief — help expand it
Edible Uses
The leaves and shoots are eaten.
Distribution
It is a temperate plant.
Where It Grows
Asia, China,
Notes
There are about 250 Aster species. Authorities unclear.
References (1)
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