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Yucca faxoniana

Sarg.

Faxon yucca, Broad-leaved yucca

Asparagaceae Edible: Buds, Flowers, Fruit, Seeds 513 iNaturalist observations

iNaturalist· cc-by-nc

(c) Curren Frasch, some rights reserved (CC BY-NC), uploaded by Curren Frasch

iNaturalist· cc-by-nc

(c) Curren Frasch, some rights reserved (CC BY-NC), uploaded by Curren Frasch

iNaturalist· cc-by-nc

(c) Alan R Lusk, some rights reserved (CC BY-NC), uploaded by Alan R Lusk

Yucca faxoniana is a bladed evergreen shrub of the genus Yucca. It is known by the common names Faxon yucca, Spanish dagger, and giant dagger.

Description

An evergreen shrub. It grows 3-5 m tall and spreads 2-3 m wide. It keeps growing from year to year. The old leaves remain hanging down on the plant. The trunk is stout and upright. It is 30 cm across. The leaves are in a ring. They are stiff and pointed. They are 0.9 m long and have sharply pointed tips. The edges can be red or black with curly threads. The flower stalk at the top is 0.9-1.2 m long. The flowers are creamy white and bell shaped. The fruit are reddish seed pods.

Edible Uses

Native Americans used the fruit as a food source—raw, roasted, dried, and ground into meals. They also used the plant leaves as a fiber in basketry, cloth, mats, ropes, and sandals. The roots were used as a red pattern element in Apache baskets.

Distribution

It is a warm temperate to subtropical plant. It suits hardiness zones 8-10.

Where It Grows

Australia, Mexico, North America, USA,

Notes

There are about 40 Yucca species. Also put in the family Agavaceae.

Synonyms

Samuela faxonia Trel.Samuela faxoniana Trel.Sarcoyucca australis (Trel.) LindingSarcoyucca macrocarpa (Torr.) LindingYucca torreyi Shafer [Illegitimate]and others

Also Known As

Palma criolla

References (6)

  • Beckstrom-Sternberg, Stephen M., and James A. Duke. "The Foodplant Database." http://probe.nalusda.gov:8300/cgi-bin/browse/foodplantdb.(ACEDB version 4.0 - data version July 1994)
  • Britton & Shafer, N. Amer. trees 157, fig. 117. 1908 (As Yucca torreyi)
  • Cundall, P., (ed.), 2004, Gardening Australia: flora: the gardener's bible. ABC Books. p 1492
  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 933
  • Loughmiller, C & L., 1985, Texas Wildflowers. A Field Guide. University of Texas, Austin. p 151 (As Yucca torreyi)
Show all 6 references
  • Medsger, O. P., 1939, Edible Wild Plants. Macmillan Company. p 3 (As Yucca macrocarpa)

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