Youngia chelidonifolia
Kitam.
Asteraceae Edible: Flowers, Leaves
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GBIF
Description
A temperate herb in the Asteraceae family with edible flowers and leaves.
This description is brief — help expand it
Edible Uses
Both the flowers and leaves are edible when cooked.
Medicinal Uses
None known.
Distribution
It is a temperate plant.
Where It Grows
Asia, Japan, Korea, Manchuria,
Propagation
Sow seed in middle to late spring directly in situ. If seed is limited, sow in a cold frame in April and plant out in late spring.
Other Uses
None known.
References (1)
- Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. http://www.scs.leeds.ac.uk/pfaf/
