Arthropodium milleflorum
(DC.) Macbride
Pale vanilla lily
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Summary
Source: WikipediaArthropodium milleflorum, the pale vanilla lily, is a species of herbaceous perennial plants native to Australia. It occurs in various habitats including alpine areas and grows to height of between 0.3 and 1.3 metres hand a width of and 0.3 metres. The fleshy tubers were eaten by Aboriginal Australians. The plant emits a strong vanilla fragrance, which becomes more noticeable on warm days. Flowering stems appear in late spring and summer, with two or more pendulous white, pale blue, or pink flowers at each node. The tubers are typically 20–30 mm long and 3–5 mm in diameter. Arthropodium minus is a related but smaller species, producing only one flower per node. Plants may be propagated from seeds or by dividing the tubers.
Description
A tufted lily which keeps growing from year to year. It grows 30-50 cm high and spreads 30 cm wide. The roots are fibrous. Some of the roots are fleshy and like tubers. They can be 4 cm long and 1 cm across. They are 4-10 cm below the ground. The leaves are 30 cm long by 1-3 cm wide. They are in dense tufts and can be grey. They are strap like. The flower stems are 50-100 cm long. The flowers are 2 cm across. The flower stalks are 1.5 cm long and they occur in twos or threes. They are on a leafless branched flower stem. The flowers are pale lilac or mauve. The flowers are star shaped and long stiffly spreading stalks. The stamens are densely white and hairy.
Edible Uses
Edible Parts: Root Edible Uses: Root - cooked. Rather watery with a slightly sweet or bitter flavour. Plants produce about 4 - 5 tubers up to 3cm long.
Traditional Uses
The slender white tubers are eaten. They can be eaten raw or cooked.
This uses section is brief — help expand it
Medicinal Uses
None known
Distribution
It is a temperate plant. It suits moist well drained soils. It grows in hilly and often rocky places. They grow in dry forest and woodlands. It suits light shade but can grow in full sun. It can tolerate frost. Hobart Botanical Gardens. Tasmania Herbarium.
Where It Grows
Australia*, New Caledonia, Tasmania*,
Cultivation
Plants can be grown from seed or by division.
Propagation
Seed - sow late winter in a cold greenhouse. When large enough to handle, prick the seedlings out into individual pots and grow them on for at least their first winter in a greenhouse. Plant out in late spring or early summer, after the last expected frosts. Division in spring.
Other Uses
None known Special Uses Scented Plants
Production
It is hard to locate the tubers after the flowering plant dies back.
Notes
There are 12 Arthropodium species. Also put in the family Laxmanniaceae.
Nutrition
| Part | Moisture | kJ | kcal | Protein | Vit A | Vit C | Iron | Zinc |
|---|---|---|---|---|---|---|---|---|
| Tuber | 87.1 | 124 | 30 | 1.4 | — | — | 7.8 | 0.2 |
Synonyms
References (25)
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- Bodkin, F., 1991, Encyclopedia Botanica. Cornstalk publishing, p 105
- Brickell, C. (Ed.), 1999, The Royal Horticultural Society A-Z Encyclopedia of Garden Plants. Convent Garden Books. p 142
- Caton, J.M. & Hardwick, R. J., 2016, Field Guide to Useful Native Plants from Temperate Australia. Harbour Publishing House. p 130
- Cherikoff V. & Isaacs, J., The Bush Food Handbook. How to gather, grow, process and cook Australian Wild Foods. Ti Tree Press, Australia p 22, 151, 194
Show all 25 references Hide references
- Cribb, A.B. & J.W., 1976, Wild Food in Australia, Fontana. p 160
- Cronin, L., 1989, The Concise Australian Flora. Reed. p 98
- Curtis, W.M., & Morris, D.I., 1994, The Student's Flora of Tasmania. Part 4B St David's Park Publishing, Tasmania, p 385
- Elliot, W.R., & Jones, D.L., 1982, Encyclopedia of Australian Plants suitable for cultivation. Vol 2. Lothian. p 235
- Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 143
- Gilfedder, L et al, 2003, The Nature of the Midlands. Midlands Bushweb. PO Box 156 Longford, Tasmania. p 125
- Gott, B & Conran, J., 1991, Victorian Koorie Plants. PO Box 666 Hamilton, Victoria 3300, Australia. p 11
- Hardwick, R.J., 2000, Nature's Larder. A Field Guide to the Native Food Plants of the NSW South Coast. Homosapien Books. p 66
- Hastings Advance Community College, 2017, Uses for Native Plants of the Mornington Peninsula. 86pp. p 18
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- Lazarides, M. & Hince, B., 1993, Handbook of Economic Plants of Australia, CSIRO. p 26
- Lim, T. K., 2015, Edible Medicinal and Non Medicinal Plants. Volume 9, Modified Stems, Roots, Bulbs. Springer p 12
- Low, T., 1991, Wild Food Plants of Australia. Australian Nature FieldGuide, Angus & Robertson. p 102
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- Pascoe, B., 2018, Dark Emu. Aboriginal Australia and the birth of Agriculture. Magabala books, p 168
- Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. http://www.scs.leeds.ac.uk/pfaf/
- Steenbeeke, Greg as part of the Plants Directory project. List of plant species from northern NSW that may be used as food plants p 10
- Tasmanian Herbarium Vascular Plants list p 68
- Whiting, J. et al, 2004, Tasmania's Natural Flora. Tasmania's Natural Flora Editorial Committee PO Box 194, Ulverstone, Tasmania, Australia 7315 p 346
- www.ceres.org/au/bushfood catalogue