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Cyathea brackenridgei

Mettenius

Kwa'e bulu

Cyatheaceae Edible: Fronds, Leaves

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Amanda Grobe (via Wikimedia Commons)

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Jean-Philippe DANIEL (via Wikimedia Commons)

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Poyt448 Peter Woodard (via Wikimedia Commons)

Description

A tree fern. The stem is dark coloured with a narrow trunk 10-12 cm across and 5-6 m long. It can be 10 m tall. The fronds are divided 2 or 3 times. They are 2-3 m long. The stalk is covered with scales.

Edible Uses

The young tender fronds are cooked and eaten, though they can be bitter and somewhat fibrous unless well cooked.

Traditional Uses

The young tender fronds are eaten cooked. Unless well cooked it can be bitter and is somewhat fibrous.

This uses section is brief — help expand it

Distribution

It is a tropical plant. It grows in wet forests and beside streams.

Where It Grows

Pacific, Solomon Islands,

Notes

There are about 800 Cyathea species.

Synonyms

Sphaeropteris brackenridgei (Mettenius) Tryon

Also Known As

Kugui, Kurakwa, Raive, Reve, Tine, Tong naha smoni

References (5)

  • Ann. Mus. Bot. Lugduno-Batavum 1:56. 1863
  • Flora of Solomon Islands
  • French, B.R., 2010, Food Plants of Solomon Islands. A Compendium. Food Plants International Inc. p 109
  • Henderson, C.P. and I.R.Hancock, 1988, A Guide to the Useful Plants of the Solomon Islands. Res. Dept. Min of Ag. & Lands. Honiara, Solomon Islands. p 94
  • Large, M.F., & Braggins, J.E., 2004, Tree Ferns. CSIRO Publishing, Melbourne, Australia. p 105

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