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Allium baeticum

Boiss.

Wild leek

Amaryllidaceae Edible: Leaves, Bulb, Flower 16 iNaturalist observations

iNaturalist· cc-by-nc

(c) Sara Fonseca, some rights reserved (CC BY-NC), uploaded by Sara Fonseca

iNaturalist· cc-by-nc

(c) Fátima Fernandes, some rights reserved (CC BY-NC), uploaded by Fátima Fernandes

iNaturalist· cc-by-nc

(c) Sara Fonseca, some rights reserved (CC BY-NC), uploaded by Sara Fonseca

Description

Allium baeticum, known as wild leek, is an onion in the family Amaryllidaceae found in temperate regions.

This description is brief — help expand it

Edible Uses

The leaves, bulbs, and flowers are edible.

Distribution

It is a temperate plant.

Where It Grows

Africa, North Africa, Orient, Tunisia,

Synonyms

Allium ampeloprasum var. duriaeanum (J. Gay) Bonnet & BarratteAllium baeticum var. occidentale Cout.Allium baeticum var. papillosum (H. Lindb.) Maire & WeillerAllium duriaeanum J. GayAllium margaritaceum var. papillosum H. Lindb.Allium savarinii Sennen

Also Known As

Korath

References (2)

  • Dop, M. C., et al, 2019, Identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach. Public Health Nutrition: 23(5), 782–794
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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