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Lactarius pergamenus

(Sw.) Fr.

Peppery milk cap

Russulaceae Edible: Mushroom, Fungus

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Wikimedia Commons - Mordecai Cubitt Cooke

gbif· cc-by-nc

Field Museum of Natural History - Botany Department

gbif· cc-by-nc

Field Museum of Natural History - Botany Department

Description

A mushroom in the Russulaceae family found in temperate regions, commonly known as Peppery milk cap.

This description is brief — help expand it

Edible Uses

The mushroom caps are fried and eaten.

Traditional Uses

The mushroom caps are fried.

This uses section is brief — help expand it

Distribution

It is a temperate plant.

Where It Grows

Europe, Italy, Mediterranean,

Synonyms

Agaricus pergamenus Sw.Lactarius pergamenus (Sw.) Fr.and others

References (1)

  • Pieroni, A., et al, 2005, Food for two seasons: Culinary uses of non-cultivated local vegetables and mushrooms in a south Italian village. International Journal of Food Sciences and Nutrition, 56(4): 245􏰣-272

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