Carpopeltis affinis
(Harvey) Okamura
Halymeniaceae Edible: Frond, Seaweed
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A temperate seaweed in the family Halymeniaceae found in temperate waters.
This description is brief — help expand it
Edible Uses
The fronds are boiled and eaten.
Traditional Uses
It is boiled and eaten.
This uses section is brief — help expand it
Distribution
It is a temperate plant.
Where It Grows
Asia, Korea,
Also Known As
Chamkkamaksal
References (1)
- Song, M., et al, 2013, Traditional knowledge of wild edible plants in Jeju Island, Korea. Indian Journal of Traditional Knowledge. 12(2) pp 177-194