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Ramaria stricta var. concolor

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gbif· cc-by-nc

lostcoastmike

gbif· cc-by-nc

lostcoastmike

gbif· cc-by-nc

lostcoastmike

Ramaria stricta, commonly known as the strict-branch coral or strict coral mushroom, is a coral fungus of the genus Ramaria. Its fruit body is up to 10 cm (4 in) tall, made of multiple slender, compact, and vertical parallel branches. Its color is typically light tan to vinaceous-brown. All parts of the mushroom bruise when handled. There are several lookalikes that can usually be distinguished from R. stricta by differences in coloration, bruising reaction, or microscopic features. The species has a cosmopolitan distribution and grows on dead wood, stumps, trunks, and branches of both deciduous and coniferous trees. The fungus is inedible due to its unpleasant odor and bitter taste.

Description

A subtropical coral fungus in the Ramariaceae family, sold in local markets.

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Edible Uses

The mushroom/fungus is edible.

Distribution

It is a subtropical plant.

Where It Grows

Mexico, North America,

Other Information

It is sold in local markets.

References (2)

  • Perez-Moreno, J. et al, 2008, Wild Mushroom Markets in Central Mexico and a Case Study at Ozumba. Economic Botany, 62(3), 2008, pp. 425–436
  • Perez-Moreno, J., et al, 2009, Social and Biotechnological Studies of Wild Edible Mushrooms in Mexico. Acta Botanica Yunnanica Suppl. XV1: 55-61

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