Ramaria rosella
R. H. Peterson
Ramariaceae Edible: Mushroom, Fungus
gbif· cc-by-nc-nd
University of Tennessee Fungal Herbarium (TENN-F-)
gbif· cc-by-nc-nd
University of Tennessee Fungal Herbarium (TENN-F-)
gbif· cc-by-nc-nd
University of Tennessee Fungal Herbarium (TENN-F-)
Description
A mushroom in the family Ramariaceae found in subtropical regions.
This description is brief — help expand it
Edible Uses
The fruiting body of this fungus is edible.
Distribution
It is a subtropical plant.
Where It Grows
Mexico, North America,
References (1)
- Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
