Ramaria subaurantiaca
Corner
Ramariaceae Edible: Mushroom, Fungus
gbif· cc-by
Royal Botanic Gardens, Kew
gbif· cc-by
Royal Botanic Gardens, Kew
gbif· cc-by
Royal Botanic Gardens, Kew
Description
Ramaria subaurantiaca is a temperate mushroom in the family Ramariaceae.
This description is brief — help expand it
Edible Uses
The mushroom fungus is edible.
Distribution
It is a temperate plant.
Where It Grows
Australia, Chile, Himalayas, South America,
References (2)
- Boa, E. R., 2004, Wild edible fungi and their importance to people. FAO Non Wood Forest Products Booklet 17
- Pfister, D. H., 2016, Fungi and Forests. ReVista 16(1) p 14
