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Trachycarpus oreophilus

Gibbons & Spanner

Arecaceae Edible: Shoots, Growing tips, Cabbage 6 iNaturalist observations

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(c) Julien Renoult, some rights reserved (CC BY), uploaded by Julien Renoult

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(c) Woraphot Bunkhwamdi, some rights reserved (CC BY-NC)

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Trachycarpus oreophilus, also known as Thai mountain fan palm, is a plant species in the genus Trachycarpus. It is known from two distinct populations, one in northwest Thailand, the other in Manipur in northeastern India. The Manipur population was formerly considered a separate species. Trachycarpus oreophilus grows on steep mountain sides at elevations of 1,200–1,800 m (3,900–5,900 ft).

Description

A tropical palm growing in limestone areas.

This description is brief — help expand it

Edible Uses

The shoots, growing tips, and cabbage (heart) are eaten.

Distribution

It is a tropical plant. It grows in limestone areas.

Where It Grows

Asia, Indochina, SE Asia, Thailand,

Also Known As

Kho doi

References (1)

  • Thitiprasert, W., et al, 2007, Country report on the State of Plant Genetic Resources for Food and Agriculture in Thailand (1997-2004). FAO p 95

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