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Anacampseros filamentosa

(Haw.) Sims

iNaturalist· cc-by-nc

(c) pietermier, some rights reserved (CC BY-NC)

iNaturalist· cc-by

(c) Kevin Murray, some rights reserved (CC BY), uploaded by Kevin Murray

iNaturalist· cc-by-nc-nd

(c) Barbara Schneider, some rights reserved (CC BY-NC-ND), uploaded by Barbara Schneider

Anacampseros filamentosa is a species of succulent plant native to the Karoo region of South Africa.

Description

A subtropical succulent herb in the Anacampserotaceae family.

This description is brief — help expand it

Edible Uses

The plant is eaten as a snack.

Traditional Uses

It is used in beer making as a yeast. It is also eaten as a snack.

This uses section is brief — help expand it

Medicinal Uses

It is used in beer making as a yeast.

Distribution

It is a subtropical plant.

Where It Grows

Africa, South Africa, Southern Africa,

Notes

Also put in the family Portulacaceae.

Synonyms

Anacampseros filamentosa subsp. tomentosa (A. Berger) GerbauletAnacampseros juttae Dinter ex Poelln.Anacampseros tomentosa A. Bergerand others

References (4)

  • Fox, F. W. & Young, M. E. N., 1982, Food from the Veld. Delta Books. p 311 (As Anacampseros tomentosa)
  • Plowes, N. J. & Taylor, F. W., 1997, The Processing of Indigenous Fruits and other Wildfoods of Southern Africa. in Smartt, L. & Haq. (Eds) Domestication, Production and Utilization of New Crops. ICUC p 185 (As Anacampseros tomentosa)
  • Ruiters-Welcome, A. K., 2019, Food plants of southern Africa. Ph.D. thesis. Univ. of Johannesburg p 13 (As Anacampseros tomentosa)
  • Welcome, A. K. & Van Wyk, B.-E., 2019, An inventory and analysis of the food plants of southern Africa. South African Journal of Botany 122 (2019) 136–179

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