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Quercus castaneifolia

C. A. Mey.

Chestnut-leaved oak

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(c) jimclark, some rights reserved (CC BY-NC), uploaded by jimclark

Quercus castaneifolia, the chestnut-leaved oak, is a species of oak in the turkey oak section Quercus sect. Cerris. It is native to the Caucasus and Alborz mountains of Iran, and resembles the closely related Turkey Oak in appearance.

Description

A tree. It grows 35 m tall. It loses its leaves during the year. The trunk can be 2.5 m across.

This description is brief — help expand it

Edible Uses

The acorns/nuts are eaten only as a famine food and are not popular.

Distribution

It is a temperate plant. In Melbourne Botanical gardens. Arboretum Tasmania.

Where It Grows

Australia, Azerbaijan, Britain, Caucasus, Central Asia, Europe, Iran, Middle East, Tasmania, Tajikistan,

Other Information

The nuts are not popular and eaten only as a famine food.

Synonyms

Quercus aegilops var. castaneifolia (C. A. Mey.) K. KochQuercus aitchisoniana A. CamusQuercus sintenisiana O. Schwarzand others

References (3)

  • Kew Plants of the World Online
  • Lyle, S., 2006, Discovering fruit and nuts. Land Links. p 373
  • Verz. Pfl. Casp. Meer. 44. 1831

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