Tulipa x sp
Tulip
iNaturalist· cc-by-nc
(c) Aleksandr Naumenko, some rights reserved (CC BY-NC)
iNaturalist· cc-by-nc
(c) Aleksandr Naumenko, some rights reserved (CC BY-NC)
iNaturalist· cc-by-nc
(c) Aleksandr Naumenko, some rights reserved (CC BY-NC)
Description
A bulb plant in the Liliaceae family with edible flowers.
This description is brief — help expand it
Edible Uses
The flowers are eaten fresh or used as an edible garnish. They are commonly stuffed with fillings such as chicken or tuna salad, cottage cheese, fruit sorbets, minced vegetables, or other fillings.
Traditional Uses
The flowers are eaten or used as an edible garnish. They are often stuffed with fillings of chicken or tuna salad, cottage cheese, fruit sorbets, minced vegetables or other fillings.
References (1)
- Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 145
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