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Melothria scabra

Naudin

Mexican sour gherkin

iNaturalist· cc-by-nc

(c) Claudia, some rights reserved (CC BY-NC), uploaded by Claudia

iNaturalist· cc-by-nc

(c) Ignacio Torres-García, some rights reserved (CC BY-NC), uploaded by Ignacio Torres-García

iNaturalist· cc-by

(c) Kristen Taylor, some rights reserved (CC BY)

Melothria scabra, commonly known as the cucamelon, Mexican miniature watermelon, Mexican sour cucumber, Mexican sour gherkin, mouse melon, or pepquino, is a species of flowering plant in the cucurbit family grown for its edible fruit. Its native range spans Mexico to Venezuela. Fruits are about the size of grapes and taste like cucumbers with a tinge of sourness. It may have been eaten by indigenous peoples before the European colonization of the Americas began.

Description

A pumpkin family plant. The vines can be 3 m long. Male and female flowers are on the same plant. Flowers are small and yellow. The fruit are 2-3 cm long.

Edible Uses

The fruit are pickled and eaten raw.

Traditional Uses

The fruit are pickled and eaten raw.

This uses section is brief — help expand it

Distribution

It is a tropical plant.

Where It Grows

Australia, Central America*, Colombia, El Salvador, Guatemala, Honduras, Mexico, Nicaragua, North America, South America, Venezuela,

Cultivation

Plants are grown from seeds.

Synonyms

Melothria costensis C. Jeffreyand others

Also Known As

Cucamelon

References (5)

  • Ann. Sci. Nat., Ser. V. 6:10. 1866
  • Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 410
  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 529
  • Kew Plants of the World Online
  • Roa, J. A. G. & Boada, D. S. G., 2018, Fundación para el Fortalecimiento de la Fruticultura y Plantas Alimenticias no Convencionales en Colombia.

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