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Gyrophora muhlenbergii

Ach.

Rock tripe

Umbilicariaceae Edible: Lichen

iNaturalist· cc-by-nc

(c) Connor Johanson, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Connor Johanson, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Connor Johanson, some rights reserved (CC BY-NC)

Description

A lichen in the Umbilicariaceae family that grows in Arctic climates.

This description is brief — help expand it

Edible Uses

Adding pieces of the Umbilicaria muhlenbergii to fish broth was a practice adopted by the Woodland Cree (Sakāwithiniwak) people from southeastern Saskatchewan to transform it into a thick soup. This soup, believed to be gentle on the stomach, was used to feed the sick.

Traditional Uses

The lichen is boiled with fish roe and eaten.

This uses section is brief — help expand it

Distribution

It grows in Arctic climates.

Where It Grows

Arctic,

Notes

Also put in the family Serpulaceae.

References (1)

  • Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 336

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