Skip to main content

Acacia oligophleba

Pedley

Fabaceae Edible: Seed

wikimedia· cc-by-sa

Wikimedia Commons - MargaretRDonald

wikimedia· cc-by

Wikimedia Commons - Murray Fagg

Contribute a photo Sign in required

Description

A shrub or small tree. It grows 5 m tall. There are prickles along the stem. The leaves are twice divided and there are 8-18 pairs of pinnae. There are up to 50 pairs of pinnules on each pinnae. The flowers are yellow. They are in large clusters at the ends of branches. The pods are flattened.

Edible Uses

The seeds are possibly edible.

Traditional Uses

The seeds are possibly edible.

This uses section is brief — help expand it

Distribution

A tropical plant. It grows on sandy soils. It needs good drainage and a sunny position.

Where It Grows

Australia*,

Cultivation

It is grown from seed. The seed need hot water treatment.

Notes

There are about 1,350 Acacia species. Over 1,000 occur in Australia. Also as Mimosaceae.

References (2)

  • Elliot, W.R., & Jones, D.L., 1982, Encyclopedia of Australian Plants suitable for cultivation. Vol 2. Lothian. p 91
  • Townsend, K., 1994, Across the Top. Gardening with Australian Plants in the tropics. Society for Growing Australian Plants, Townsville Branch Inc. p 62

More from Fabaceae